Cocoa Bean Plant Facts. Cocoa beans are the seeds of cacao plant that are extracted from its fruit called “pods”. The cocoa bean, also referred to as cacao or simply cocoa, is the dried and fully fermented fatty seed of theobroma cacao, from which cocoa solids and cocoa oil are extracted.
When the seeds are removed from pods, they are very moist. While cocoa can now be enjoyed in an endless array of products around the world, this delicacy has history that’s equally rich. No matter what size plot, time or budget you have, you can start a flower garden to express your creativity and get close to nature.
The cacao is the bean while cocoa is the product processed from cacao beans.
It is considered as a native plant in america. The tree might have first come from the foothills of the andes mountains near the amazon river and the orinoco river in south america.the tree was brought to central america by the ancient mayas, and was grown in mexico by the toltecs and later by the aztecs. The cocoa bean or simply cocoa (/ ˈ k oʊ. The largest producer of cocoa beans in 2018 was ivory coast, with 37% of the world total.